Gluten-Free French Toast Casserole
If there’s one brunch recipe I find myself making on repeat—especially around the holidays—it’s this Gluten-Free French Toast Casserole. It’s cozy, festive, incredibly easy to prep ahead, and perfect for entertaining. You get all the nostalgic flavors of classic French toast, but without standing over the stove flipping slice after slice while your guests arrive. […]
Gluten-Free Pastina Soup aka “Italian Penicillin”
If there’s one recipe that’s been on my list to make forever, it’s this Pastina Soup, and let me tell you — it doesn’t disappoint! One bite in, and I understood why the Italians claim it can cure the common cold, giving it the nickname “Italian Penicillin” and reaching for it anytime a cold goes […]
Gluten-Free Cornbread Stuffing with Apples & Cranberries
To be honest, I usually skip right over the stuffing when I’m filling my plate on Thanksgiving. It just usually feels kind of… unexciting, seems mushy, and with so many other delicious options, I tend to pass right over it and double up on carrot soufflé instead. But this stuffing!? This one changes everything! Here’s […]
Paleo Coffee Cake with Cinnamon Streusel Topping
There’s something about a slice of coffee cake that just feels cozy and comforting — the streusel topping, the cinnamon swirl, that perfect hint of sweetness with your morning or afternoon latte. My version is a little lighter, a little more healthier, and still every bit as delicious. It’s made with almond and tapioca flour to […]
High-Protein Tiramisu Overnight Oats
This is my absolute favorite breakfast these days — I literally cannot wait to open my fridge in the morning and dig into these Tiramisu Overnight Oats. They’re about 30 grams of protein, high in fiber, and gluten-free. A total no-brainer to start your day in a healthy way that will keep you full and […]
Paleo Protein Zucchini Bread
Summer may be coming to an end, but there’s still giant zucchini bursting in our garden, which means I had no excuse not to try out my very first zucchini bread. I’ve always been a banana bread loyalist, so I never even attempted zucchini bread, but this recipe has officially converted me! It’s so delicious […]
Nobu Miso Black Cod
I don’t know if there is a seafood recipe more iconic than Nobu’s miso black cod. It’s flaky, buttery, melts in your mouth, and feels super fancy. So when I learned that it could be made at home with just 5 ingredients, I was all in! Truly the hardest part of the recipe is waiting […]
Apple Pie Chia Pudding
So I know we’re in the heart of Fall right now, and we should be wearing cute flannels and boots and making hearty soups and baking delicious muffins … BUT it’s over 100 degrees in San Diego right now (seriously, is that a record??), and that means I’m definitely not turning on the oven. So […]
Gluten-Free Lentil Minestrone Soup
This is one of my absolute favorite weeknight meals. What’s better than throwing a whole bunch of healthy ingredients in one big pot, letting it simmer and do it’s thing, and ending up with a delicious, hearty dinner and leftovers for the next couple days!? Not much, my friends! I’m so excited that it’s finally […]
Herby Crispy Chicken
Is it a schnitzel, is it chicken milanese? Honestly, I don’t know the difference but I can tell you that this herby, crispy chicken is everything you could want in a quick, family-friendly dinner. Golden on the outside, juicy on the inside, full of flavor, and on the table in under 30 minutes. It’s made […]
