Gluten-Free Pastina Soup aka “Italian Penicillin”

Pastina Soup, aka "Italian Penicillin" served hot in a big bowl.

If there’s one recipe that’s been on my list to make forever, it’s this Pastina Soup, and let me tell you — it doesn’t disappoint! One bite in, and I understood why the Italians claim it can cure the common cold, giving it the nickname “Italian Penicillin” and reaching for it anytime a cold goes […]

Gluten-Free Cornbread Stuffing with Apples & Cranberries

GF Cornbread Stuffing with Apples and Cranberries

To be honest, I usually skip right over the stuffing when I’m filling my plate on Thanksgiving. It just usually feels kind of… unexciting, seems mushy, and with so many other delicious options, I tend to pass right over it and double up on carrot soufflé instead. But this stuffing!? This one changes everything! Here’s […]

Paleo Coffee Cake with Cinnamon Streusel Topping

There’s something about a slice of coffee cake that just feels cozy and comforting — the streusel topping, the cinnamon swirl, that perfect hint of sweetness with your morning or afternoon latte. My version is a little lighter, a little more healthier, and still every bit as delicious. It’s made with almond and tapioca flour to […]

High-Protein Tiramisu Overnight Oats

This is my absolute favorite breakfast these days — I literally cannot wait to open my fridge in the morning and dig into these Tiramisu Overnight Oats. They’re about 30 grams of protein, high in fiber, and gluten-free. A total no-brainer to start your day in a healthy way that will keep you full and […]

Paleo Protein Zucchini Bread

Summer may be coming to an end, but there’s still giant zucchini bursting in our garden, which means I had no excuse not to try out my very first zucchini bread. I’ve always been a banana bread loyalist, so I never even attempted zucchini bread, but this recipe has officially converted me! It’s so delicious […]

Nobu Miso Black Cod

My Nobu miso black cod recipe served in a cute bowl with tasty bok choy!

I don’t know if there is a seafood recipe more iconic than Nobu’s miso black cod. It’s flaky, buttery, melts in your mouth, and feels super fancy. So when I learned that it could be made at home with just 5 ingredients, I was all in! Truly the hardest part of the recipe is waiting […]

Apple Pie Chia Pudding

So I know we’re in the heart of Fall right now, and we should be wearing cute flannels and boots and making hearty soups and baking delicious muffins … BUT it’s over 100 degrees in San Diego right now (seriously, is that a record??), and that means I’m definitely not turning on the oven. So […]

Gluten-Free Lentil Minestrone Soup

This is one of my absolute favorite weeknight meals. What’s better than throwing a whole bunch of healthy ingredients in one big pot, letting it simmer and do it’s thing, and ending up with a delicious, hearty dinner and leftovers for the next couple days!? Not much, my friends! I’m so excited that it’s finally […]

Herby Crispy Chicken

Is it a schnitzel, is it chicken milanese? Honestly, I don’t know the difference but I can tell you that this herby, crispy chicken is everything you could want in a quick, family-friendly dinner. Golden on the outside, juicy on the inside, full of flavor, and on the table in under 30 minutes. It’s made […]

High-Protein Breakfast Biscuits

Healthy, high-protein, and easy-to-prep breakfast biscuits!? Yes please! These egg biscuits are packed with veggies, protein, and fiber, and they’re perfect for busy mornings when you need something that’s both nourishing and satisfying. I make a big batch of 12 at a time and store them in the fridge, then just reheat them in the […]

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